Osaka Cooking Class

Dive into Osaka's culinary delights with a hands-on Takoyaki cooking class featuring a local guide's secret recipe and special ingredients like Wagyu and cheese. Enjoy the fun of making Takoyaki and tasting your own delicious creations. Plus, savor a sake tasting session with a sake sommelier and former brewer, where you'll explore 12 types of sake, learn about its history and culture, and get tips on choosing sake at restaurants. This unique activity combines cooking and tasting for a truly memorable experience.